SDG12
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Case study: BP’s policies and measures for preventing and managing accidents and oil spills
The BP oil disaster of 2010 began on April 20 of that year in the Gulf of Mexico: following the explosion and sinking of the Deepwater ... - case studiesCase studies - positive impacts on the economy and societyGRI StandardsGRI-203GRI-303GRI-306SDG11SDG12SDG14SDG2SDG3SDG5SDG6SDG7SDG9SDGs categorySector: Food and Beverage
Case study: How Coca-Cola is promoting the sustainability of local water sources everywhere it operates
Communities across the world rely on a sufficient quantity of safe, accessible water from sustainable ecosystems for their continued prosperity. For Coca-Cola and its bottling partners, ... - case studiesGRI StandardsGRI-301GRI-306SDG12SDG3SDG6SDG8SDGs categorySector: Household and Personal Products
Case study: How P&G reduces its manufacturing waste and pilots ways to find worth in manufacturing and consumer waste
P&G serves consumers around the world with products sold in more than 180 countries and territories and has approximately 130 manufacturing sites in over 35 countries. ... - case studiesGRI StandardsGRI-302GRI-305SDG12SDG13SDG14SDG15SDG3SDG7SDG8SDGs categorySector: Retailers
Case study: How Walmart is reducing energy intensity and emissions in its operations
With 11,530 stores and hundreds of millions of customers across the planet, Walmart is committed to doing its part in the global efforts to combat climate ... - case studiesCase studies - positive impacts on the economy and societyGRI StandardsGRI-203GRI-204SDG1SDG10SDG12SDG17SDG2SDG3SDG8SDGs categorySector: Real Estate
Case study: How Canary Wharf Group generates employment and creates opportunities for local businesses in the Canary Wharf Estate
The Canary Wharf Estate is located in an area of London where many young people do not gain the skills required to move into the job ... -
Case study: How E.ON is developing environmentally friendly products and services to become the partner of choice for energy solutions
E.ON, a European German-based Energy service provider is facing up to a changing landscape and embracing new significant challenges by applying greater focus on climate-friendly products ... - case studiesGRI StandardsGRI-303GRI-304GRI-306SDG12SDG14SDG15SDG3SDG6SDG8SDGs categorySector: Food and Beverage
Case study: How HEINEKEN is protecting water resources
Demand for water has doubled globally over the past 50 years and is expected to increase by another 40% by 2030. In water-scarce areas this means ... -
Case study: How Hilton is developing programs and initiatives that support business objectives while managing social and environmental impacts in its supply chain
As a global hotel company purchasing food and beverage, linens, amenities, beds and energy, sourcing is a complex and often decentralized matter for Hilton, with its ...