SDG16
- case studiesGRI StandardsGRI-308GRI-414SDG16SDG5SDG8SDGs categorySector: Food and Beveragesupply chain
Case study: How Lerøy Seafood Group promotes sustainability among its suppliers
Lerøy Seafood Group is a world-leading seafood corporation with an extensive range of sustainable, healthy products, which are served on tables in more than 80 different ... -
Case study: How Australis Seafoods promotes ethical business conduct
Australis Seafoods is one of the leading companies in the Chilean salmon industry, led by a team of professionals with vast experience in the production and ... -
Case study: How ALDI Nord promotes compliance
ALDI Nord is one of the leading trading companies in Europe, represented in a total of nine European countries with over 70 regional companies. Compliance – ... -
Case study: How Grundfos combats corruption
With operations in 58 countries, 19,060 employees serving its customers worldwide and 35 plants around the world, Grundfos has been working to meet the needs of ... -
Case study: How Fuji Xerox New Zealand promotes employee health and safety
Operating across New Zealand as a sales subsidiary of Fuji Xerox, Fuji Xerox New Zealand is a New Zealand business and industry leader, providing print and ... -
Case study: How Alperia promotes cybersecurity
Alperia is South Tyrol’s leading energy service provider and one of the most important sustainable-energy companies in Italy. , deals with identity management and access control ... -
Case study: How TPI promotes compliance and business integrity
TPI is a leading wind-blade manufacturer, accounting for approximately 18% of all sold onshore wind blades on a MW-basis globally in 2019. To help ensure it ... -
Case study: How Sempra Energy promotes cybersecurity
Sempra Energy is an energy infrastructure company with 2019 revenues of $10.8 billion, investing in, developing and operating transmission and distribution infrastructure in the most attractive ...